ST A R T E RS

Cranachan Scottish Smoked Salmon, whisky crème fraîche, beetroot, pickled cucumber, oatcakes & dill

Haggis & Black Pudding Bon Bons Crispy crumb, mulled wine marmalade & micro rocket (DF)

Roasted Butternut Squash & Chestnut Soup Winter spices, crispy sage, toasted hazelnuts & warm crusty bread (V, GFO)

Chicken Liver & Whisky Parfait Spiced pear chutney, toasted brioche, pickled grapes & crispy oat crumble

M A I N coursE

Scottish turkey roulade filled with cranberry & chestnut, wrapped in pancetta, served with pigs in blankets, roast potatoes, honey-roasted carrots & parsnips, Brussels sprouts, cranberry sauce & rich turkey gravy

Deconstructed Beef Bourguignon Slow-braised beef, creamy mashed potatoes, glazed carrots, pearl onions, crispy pancetta, mushroom fricassee & rich red wine jus

Pan-Roasted Scottish SalmonChampagne & leek cream, crushed new potatoes, tenderstem broccoli, roasted cherry tomatoes & lemon herb butter (GF)

Wild Mushroom & Chestnut Wellington Roasted butternut squash, wild mushroom, quinoa, spinach & chestnut filling wrapped in flaky pastry, served with roast potatoes, honey-glazed carrots & parsnips, Brussels sprouts & a rich vegetarian red wine jus (V)

D E S S E R T

Traditional Christmas Pudding Brandy sauce & cherry glaze

Sticky Toffee Pudding Warm butterscotch sauce, vanilla ice cream & toasted pecans (GF)

White Chocolate Mousse Scottish raspberry compote, buttery shortbread crumb & fresh raspberries

£89.95 per person. £39.95 per child. £30 deposit per person and pre order

Please book on the link below or if it shows no availability please call 0131 629 8671