A La Carte
Locally sourced Scottish dishes with a modern twist
We are very fortunate that we have such great suppliers within a 20 minute drive. We cook it all fresh so it may take a little more time to get to the table
SAMPLE
A LA CARTE MENU
STARTERS
Roasted Red Pepper & Chilli Hummus (vg) Whipped hummus, tangy pita crisps — £6.50
Haggis & Whisky Béchamel Croquettes Crisp golden crumb, whisky-infused orange marmalade — £7.95
Sticky Chilli Chicken Bites (gf) Lacquered in a spiced Asian glaze, served with pak choi slaw — £8.50
Duck & Wild Mushroom Mousse (gfo) Served with aromatic pear chutney, spiced walnuts, and Scottish oatcakes — £7.95
Harissa prawns. with butter, garlic and sumac with crusty bread £12.50
GRILL
Picanha Steak (gf) Rump cap picanha steak, chimichurri sauce, Koffmann chips Optional peppercorn sauce — £21.95
Chicken, Chorizo & Cheese Burger (gfo) Piri piri mayonnaise, brioche bun, Koffmann chips — £17.95
Halloumi Burger (gfo) BBQ sauce, lettuce, tomato, brioche bun, Koffmann chips — £16.95
Wagyu Burger (gfo) Lettuce and tomato, brioche bun, Koffmann chips Add bacon and/or cheese — £20.95
MAINS
Seafood Linguine King prawns and salmon, tossed in zingy rocket pesto, sun-dried tomato, sweet red onion — £17.95
Pan-Seared Venison Loin (gf) Silky butternut squash purée, beetroot & chilli brunoise, rich blueberry jus — £26.45
Peterhead Haddock Fish & Chips (gf) Crispy gluten-free batter, mushy peas, tartare sauce, Koffmann chips — £16.95
Lamb Salad (gf). Tender lamb, nutty buckwheat, roasted cauliflower and carrots, pomegranate, toasted seeds, pickled onion, mint & lemon dressing — £16.95
Roasted Cauliflower & Carrot Salad (vg, gf) Buckwheat, pomegranate pearls, toasted seeds, pickled onion, mint & lemon dressing — £13.95
DESSERTS
Sticky Toffee Pudding (gf) Rich caramel sauce, vanilla ice cream — £7.95
Belgian Chocolate Mousse (gf) Berry compote, Chantilly cream — £7.95
Young Rhubarb Clafoutis Soft-set custard, clotted cream — £7.95
Ice cream selection - £1.50 a scoop