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A La Carte

Locally sourced Scottish dishes with a modern twist

 





We are very fortunate that we have such great suppliers within a 20 minute drive. We cook it all fresh so it may take a little more time to get to the table

SAMPLE
A LA CARTE MENU

STARTERS

Roasted Red Pepper & Chilli Hummus (vg) Whipped hummus, tangy pita crisps — £6.50

Haggis & Whisky Béchamel Croquettes Crisp golden crumb, whisky-infused orange marmalade — £7.95

Sticky Chilli Chicken Bites (gf) Lacquered in a spiced Asian glaze, served with pak choi slaw — £8.50

Duck & Wild Mushroom Mousse (gfo) Served with aromatic pear chutney, spiced walnuts, and Scottish oatcakes — £7.95

Harissa prawns. with butter, garlic and sumac with crusty bread £12.50

GRILL

Picanha Steak (gf) Rump cap picanha steak, chimichurri sauce, Koffmann chips Optional peppercorn sauce — £21.95

Chicken, Chorizo & Cheese Burger (gfo) Piri piri mayonnaise, brioche bun, Koffmann chips — £17.95

Halloumi Burger (gfo) BBQ sauce, lettuce, tomato, brioche bun, Koffmann chips — £16.95

Wagyu Burger (gfo) Lettuce and tomato, brioche bun, Koffmann chips Add bacon and/or cheese — £20.95

MAINS

Seafood Linguine King prawns and salmon, tossed in zingy rocket pesto, sun-dried tomato, sweet red onion — £17.95

Pan-Seared Venison Loin (gf) Silky butternut squash purée, beetroot & chilli brunoise, rich blueberry jus — £26.45

Peterhead Haddock Fish & Chips (gf) Crispy gluten-free batter, mushy peas, tartare sauce, Koffmann chips — £16.95

Lamb Salad (gf). Tender lamb, nutty buckwheat, roasted cauliflower and carrots, pomegranate, toasted seeds, pickled onion, mint & lemon dressing — £16.95

Roasted Cauliflower & Carrot Salad (vg, gf) Buckwheat, pomegranate pearls, toasted seeds, pickled onion, mint & lemon dressing — £13.95

DESSERTS

Sticky Toffee Pudding (gf) Rich caramel sauce, vanilla ice cream — £7.95

Belgian Chocolate Mousse (gf) Berry compote, Chantilly cream — £7.95

Young Rhubarb Clafoutis Soft-set custard, clotted cream — £7.95

Ice cream selection - £1.50 a scoop